Recipe of Super Quick Homemade Pandan Milk Bread with Banana Choc Cheese Fillings - Free download

Hello everybody, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Pandan Milk Bread with Banana Choc Cheese Fillings recipe here. We also have wide variety of recipes to try.

Before you jump to Pandan Milk Bread with Banana Choc Cheese Fillings recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is nowadays much more popular than it used to be and rightfully so. There are a lot of health conditions associated with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. There are more and more efforts to try to get people to lead a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that many people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can alter their eating habits for the better by implementing several simple changes.

These better food choices can be applied to other foods such as your cooking oils. Olive oil, for example, contain monounsaturated fats which are essentially good fats that fight the effects of bad cholesterol. Olive oil is also a great source of Vitamin E which has many benefits and is also great for your skin. While you may already consume a great deal of fruits and vegetables, you may want to consider how fresh they are. Organic foods are a great option and will reduce any possible exposure to deadly pesticides. You will be sure that you're getting the most nutritional benefits from your fresh produce if you can locate a local supplier as you will be able to get the fruit when it is the freshest and ripest.

Obviously, it's not hard to begin integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let's go back to pandan milk bread with banana choc cheese fillings recipe. To make pandan milk bread with banana choc cheese fillings you only need 19 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to cook Pandan Milk Bread with Banana Choc Cheese Fillings:

1. Use of Sponge dough.
2. Prepare 180 g of baker’s/bread flour.
3. Prepare 170 ml of water.
4. Take 1/2 tablespoon of yeast.
5. Provide of Main dough.
6. Prepare 300 g of baker’s/bread flour.
7. Prepare 70 g of caster sugar.
8. Use 1 teaspoon of salt.
9. Take 1 tablespoon of yeast.
10. Get 25 g of milk powder.
11. Provide 80 ml of warm milk.
12. Use 80 ml of whipping cream.
13. Prepare 40 g of unsalted butter.
14. Use 2 teaspoon of pandan extract.
15. Get 1 of egg.
16. Use of Toppings.
17. Get 2 of riped bananas (I used ladyfingers).
18. Get of Choc sprinkles.
19. Prepare of Cheddar cheese (grated).

Instructions to make Pandan Milk Bread with Banana Choc Cheese Fillings:

1. Make the sponge dough the night before. Combine flour, yeast & water until smooth. Store in refrigerator overnight. The next morning the dough should look similar with the one in picture below..
2. The next morning. Take the sponge dough out of the fridge and combine all wet ingredients for the main dough together (warm milk, whipping cream, yeast). Whisk and leave for 5 mins until bubbles are formed..
3. Add egg to the wet ingredients and whisk until combined..
4. Combine all dry ingredients (except butter) for the main dough in a mixing bowl. Add the wet ingredients and stir until combined. Knead for about 5 mins, then add butter and pandan extract. Then knead again until the dough is stretch and flexible. You can knead by hand or with a mixer..
5. When your dough is smooth and elastic, it means it’s ready for 1st proofing. Cover the dough with a plastic wrap or damp cloth and place in a warm area for at least an hour or until doubled in size..
6. After 1st proofing, divide the dough to 14 equal parts and make round balls. Let it rest for another 15-20 mins (2nd proofing)..
7. After 2nd proofing, add fillings into each bread and make round balls again. Arrange them on a baking pan that’s already lightly glazed with melted butter. Let it rest for another 5 mins. Then into the oven it goes for 20 mins at 180 degree..
8. After 10 mins in the oven, take the pan out and quickly glaze the top with melted butter and a tablespoon of milk. The back in the oven..
9. After 20 mins, take the bread out. Glaze with melted butter and honey while still warm. Enjoy! ❤️.

If you find this Pandan Milk Bread with Banana Choc Cheese Fillings recipe useful please share it to your close friends or family, thank you and good luck.